This light dish is easy to make as a midweek meal. Serves: 4 Prep time: 10 mins Cooking time: 30 minutes Ingredients: 1 pound of washed fresh spinach 2 cloves of garlic (clean and chopped) 1 packet of button mushrooms (clean, cut and quartered) 1 medium red onion (clean and chopped) 1 …
Continue reading Recipe of the day: Orzo pasta with spinach, mushroom and cherry tomatoes
This is a simple, light and healthy recipe to make and it also includes dairy free pesto. Prep time: 10 minutes Cooking time: 15 minutes Serves 4 Ingredients: 1 jar of dairy free pesto 1 packet of cherry tomatoes 1 packet of spinach 1 packet of spaghetti (can be gluten …
Continue reading Recipe of the day: Cherry tomato, spinach and pesto spaghetti
Enjoy a hearty, yet healthy dish that is filled with protein and Mediterranean influences. It is quick and easy to make, which is why it would be an ideal midweek meal. Prep time: 10 minutes Cooking time: 25 minutes Serves 4 Ingredients: 1 Chorizo sausage 1 can of kidney beans or fresh kidney beans ( …
Continue reading Recipe of the day: Chorizo and kidney bean quinoa bowl
Spice up your breakfast with the taste of the Middle East. This delicious dish is originated from Tunisia, yet it is eaten all over the Middle East. Not only is it simple to make, but it is also very healthy for you. Serves: 4 Prep time: 10 minutes Cooking time: 15-20 …
Be naughty and try out this quick and easy recipe. Make sure you bake plenty, because once you have one you'll be going back for more! Ingredients: 125g butter 100g light brown muscovado sugar 125g caster sugar 1 egg, lightly beaten 1 tsp vanilla extract 225g self raising flour 1/2 pinch of salt 100g …
Continue reading Recipe of the day: triple chocolate cookies
